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Maha: Middle Eastern Home Cooking

by Shane Delia

Hardback

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Synopsis

Shane Delia, owner of Melbourne's award-winning Maha Bar and Grill, brings us his first cookbook, a superb collection of recipes that showcases his distinctive fusion of Middle Eastern and Mediterranean food, with a strong focus on the full-flavoured dishes prepared by Shane's large Australian-Maltese family. Based on the freshest ingredients and cooked from the heart, Shane's recipes are designed to be served at a shared table. They include classic meze dishes, new takes on old favourites, and recipes that have been handed down through the generations, such as Shane's grandfather's spicy rabbit stew, and his mother-in-law's duck and apricot sambusek. He has also included some of his restaurant's signature dishes, such as the irresistible Turkish delight doughnuts with rosemary honey. More than just a cookbook, Maha is a tribute to family life, and to the role of food in sustaining the ties that bind.

Product details

ISBN:
9781921382543
Category:
National & Regional Cuisine
Format:
Hardback
Publication Date:
2011-10-31
Publisher:
Lantern
Country of origin:
AUS
Pages:
224
Weight:
1164g

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