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Chop Chop

Chop Chop

by Simon Wroe
Paperback
Publication Date: 22/04/2015
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RRP  $22.99

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Two months behind on his rent, young graduate Monocle swallows his dreams and takes the only job he can find: the lowest-rung chef in a gastropub in Camden. Here he finds himself surrounded by a group of deranged, criminal hoodlums (his co-workers) and at the mercy of an ingenious sadist (the head chef, Bob).
ISBN:
9780241967133
9780241967133
Category:
Contemporary fiction
Format:
Paperback
Publication Date:
22-04-2015
Language:
English
Publisher:
Penguin Books, Limited
Country of origin:
United Kingdom
Dimensions (mm):
198x129x21mm
Weight:
0.24kg
Simon Wroe

Simon Wroe is a freelance journalist and former chef. He writes food and culture features for The Guardian and arts reviews for The Economist.

His first book, Chop Chop, was shortlisted for the 2014 Costa First Novel Award, longlisted for the Desmond Elliott Prize and won a Betty Trask Award.

He was born in 1982 and lives in Camberwell, south London.

This title is in stock with our Australian supplier and should arrive at our Sydney warehouse within 1-2 weeks of you placing an order.

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WA Remote 4-12 working days

You can find this item in:

Thriller / suspense Classic fiction Contemporary fiction Fiction
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